| SCC Code | 10013087243113 |
|---|---|
| Approx. Case Count | 180 |
| Unit Size (Oz or Slab) | 1.5 |
| Gross Case Weight | 17.8 |
| Net Case Weight | 16.7 |
| Case Cube | 0.58 |
| Shelf Life | 270 |
| Tie | 15 |
| Tier | 7 |
| Dimensions | 14.766" L X 10.937"W X 6.187" H |
INSPIRATION
Frozen Cookie Dough | Cookies
SKU: 24311
The base of this 1.5 oz cookie is made from fresh eggs, real creamy butter and is made with real sugar and provides an excellent soft bake.
| Nutritional Facts Valeur nutritive | |
|---|---|
| 1 cookie (38 g) / Portion 1 biscuit (38 g) | |
Calories / Calories 210 | % Daily Value * % valeur quotidienne * |
| Fat / Lipides 12 g | 18 % |
| Saturated / saturés 7 g + Trans / trans 0.3 g | 37 % |
| Carbohydrate / Glucides 23 g | 8 % |
| Fibre / Fibre 1 g | 4 % |
| Sugars / Sugars 8 g | |
| Protein / Protéines 2 g | |
| Cholesterol / Cholestérol 15 mg | |
| Sodium / Sodium 150 g | 6 % |
| Potassium | % |
| Calcium / Calcium | 0 % |
| Iron / Fer | 8 % |
| *5% or less is a little, 15% or more is a lot *5% ou moins c'est, 15% ou plus c'est beaucoup |
|
| Packaging Format | Frozen cookie dough pucks are bulk packed into a shipping case lined with a plastic bag. |
|---|---|
| Preparation Instructions | Bake at 340°F for 16-17 min. |
| Contains | Milk and Wheat. |
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