SCC Code | 10059608015197 |
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Approx. Case Count | 24 |
Unit Size (Oz or Slab) | 10.6 |
Gross Case Weight | 19.8 |
Net Case Weight | 15.9 |
Case Cube | 1.06 |
Shelf Life | 270 |
Tie | 10 |
Tier | 6 |
Dimensions | L=16.938 X W=8.625 X H=12.5 |
INSPIRATION
SCC Code | 10059608015197 |
---|---|
Approx. Case Count | 24 |
Unit Size (Oz or Slab) | 10.6 |
Gross Case Weight | 19.8 |
Net Case Weight | 15.9 |
Case Cube | 1.06 |
Shelf Life | 270 |
Tie | 10 |
Tier | 6 |
Dimensions | L=16.938 X W=8.625 X H=12.5 |
Nutritional Facts Valeur nutritive | |
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Per 1/10 cookie (30 g) / Pour 1/10 biscuit (30 g) | |
Calories / Calories 150 | % Daily Value * % valeur quotidienne * |
Fat / Lipides 7 g | 11 % |
Saturated / saturés 3 g + Trans / trans 0 g | 15 % |
Carbohydrate / Glucides 19 g | 6 % |
Fibre / Fibre 1 g | 4 % |
Sugars / Sugars 12 g | |
Protein / Protéines 1 g | |
Cholesterol / Cholestérol 10 mg | |
Sodium / Sodium 120 g | 5 % |
Potassium | % |
Calcium / Calcium | 0 % |
Iron / Fer | 8 % |
*5% or less is a little, 15% or more is a lot *5% ou moins c'est, 15% ou plus c'est beaucoup |
Packaging Format | Each cookie is placed into a round aluminum tray. 24 cookies are packaged into a shipping case with dividers in between. |
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Preparation Instructions | Heat and serve. |
Contains | Eggs, Milk, Soy and Wheat. |