Sugar
Frozen Cookie Dough | Cookies
SKU: 58904
Otis Spunkmeyer logo
The base of this 2 oz cookie is made from fresh eggs, real creamy butter and delivers on the true taste and texture of a superior butter sugar cookie!
SCC Code 10013087589044
Approx. Case Count 160
Unit Size (Oz or Slab) 2.0
Gross Case Weight 21.3
Net Case Weight 20.0
Case Cube 0.78
Shelf Life 365
Tie 10
Tier 9
Dimensions L=16.375 X W=10.375 X H=7.938
Nutritional Facts
Valeur nutritive
1 cookie (54 g) / Portion 1 biscuit (54 g)

Calories / Calories 250

% Daily Value *
% valeur quotidienne *
Fat / Lipides 11 g17 %
Saturated / saturés 5 g
+ Trans / trans 0.1 g
26 %
Carbohydrate / Glucides 35 g12 %
Fibre / Fibre 1 g4 %
Sugars / Sugars 19 g
Protein / Protéines 3 g
Cholesterol / Cholestérol 20 mg
Sodium / Sodium 210 g9 %
Potassium %
Calcium / Calcium 0 %
Iron / Fer 8 %
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est, 15% ou plus c'est beaucoup
Packaging FormatDough pieces are packed in a poly bag that is folded closed and then the bag is placed in a cardboard shipping case.
Preparation InstructionsPlace cookies on parchment paper. Bake in oven as indicated on package. Cookies should cool for 20 to 30 minutes prior to removing from the parchment paper.
ContainsBarley, Eggs, Milk and Wheat. May Contain: Peanuts, Soy, Coconut, Macadamia Nuts, Pecans and Walnuts.
INSPIRATION
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